Food Contact Material Chemical Testing

Contact material compounds can migrate from the materials used in food and beverage packaging into the products themselves, accumulating and posing a risk for consumers or affecting the quality of the product.

STQ ( Foshan) lab, provides products testing food packaging, food processing and commercial food equipment, consumer products, and other materials and articles that come into direct or indirect contact with foodstuffs, to obtain marketing approval from the US and European regulations.

Food contact materials testing standard

Testing standard is various based on different markets and countries, including

Types of food contact materials for testing

Kitchenware Testing Proposal 7
  • Rubber material, silicone material
  • Ceramics and glass
  • Metals, alloys, and metallic articles
  • Electric kitchen appliances
  • Organic coating/ Surface coating
  • Paper and paperboard
  • Plastic material
  • Wooden Materials

Types of products need food contact materials testing

  • Tableware:
    Plates, Knives and Forks, Bowls, Chopsticks, Spoons, Cups, Saucers, Iunchboxes, etc.
  • Kitchen Utensils:
    Pots, Spatulas, Cutting Boards, Stainless Steel Kitchen Utensils, Pan, Thermos Cup, etc.
  • Food Packaging Containers:
    Various Food Packaging Bags, Storage Tank, Seasoning Bottle, Sealed Can, Paper, etc.
  • Kitchen Electric Appliances:
    Coffee Machine, Juicer, Blender, Electric Kettle, Rice Cooker, Oven, Microwave Containers, etc.
  • Children's Products:
    Baby Bottles, Pacifiers, Molars, Thermos Cups, Milk Heaters, Complementary Food cooking Tools, etc.

Other products that are in direct contact with or may be in contact with food also needs FCM testing. Please contact us anytime.